Hey everyone. I was down in the Capitol Hill neighborhood (east of downtown Seattle) for dinner a couple of days ago and tried out this Italian place I saw for the first time. It's located at the end of Broadway, right at the intersection near Roy.
It was dinner time and I was in the mood for either pizza or pasta, so this was a good pick. The inside is very clean and inviting. The mood lighting made it very comfortable for a dining atmosphere. Getting a table wasn't a problem, despite the small establishment. I really liked the interior with the huge blackboard near the front displaying the entire menu. Everything looked so good, I wasn't sure what to get.
I wasn't that hungry (can you believe that?....me?), so I ordered the "Chicken Snack". It said a quarter chicken served over pasta with meatsauce. Sounds good, right? The service was extremely friendly and social, even though she was the only server for the entire restaurant at the time (things started to pick up).
The dinner came with a dinner salad, garlic bread, and even these really good homemade breadballs that they make as a complimentary side. The bread was served with a dipping sauce composed of Italian dressing with olive oil and balsamic vinegar. It was very tasty.
The wait was only about 15 minutes, which is what I predicted since it was oven roasted chicken. The dish was huge! The chicken piece was close to a half a chicken instead of the quarter piece. The serving size of the pasta was enormous as well. I have to say that I could not finish it all and had to take the rest to go, which is a very rare thing for me to do because I usually finish it all (unless it's pizza).
I apologize for the so-so quality pics. I'm actually shopping around for a better camera with a good macro function for up close quality pictures, just for this food blog (don't you feel special?).
Let's check out the 5-doughnut rating on this place:
- Service, 4 doughnuts= The service was great. She checked on my table just enough and not too often. She was very friendly and even offered to bring more homemade bread even when there was enough on the table.
- Atmosphere/Location, 4 doughnuts= I really liked the atmosphere of the inside. It wasn't too busy or too loud, and was a very nice place to eat. The inside was well decorated as well. I think the location was in a good place. It's located near the end of the very busy Broadway Ave, so there is plenty of parking around.
- Food Presentation, 3.5 dougnuts= I thought it was well presented. The dish looked so delicious when it was served to me.
- Taste, 3 doughnuts= The chicken was extremely tasty and moist. However, I thought the pasta was lacking more flavor. It was a little bland even though it had meat sauce and everything. The sides were delicious.
- Cost/Value, 4 doughnuts= The dish came out to $9 or so, which is great for the generous portion and all the sides. It could definitely feed 2 people.
- Originality, 3 doughnuts= Nothing too original about this pizza & pasta place, except the big blackboard menu as you enter, and flat screen tvs all throughout the little place (even one huge one facing outside so people can see the menu).
- Overall, 3.5-4 doughnuts= I thought this place was great. They had so many pizza combinations that I want to try, so I have to go back (by the way, I'm also on the lookout for Seattle's best pizza.....I already have one in mind that I've been to that I still have to review, and another one of Tom Douglas' pizzerias). I definitely recommend this place.
And as always....."Om Nom Nom Nom!"
-NMOS
This looks like a cool place. That is a big piece of chicken!
ReplyDeleteI need to check this place out! YUM.
ReplyDeleteHi,
ReplyDeleteThanks for swinging by our Secret Stash salt blog. If you're ever in Belltown and want to say hi, I work at Ventana restaurant with my salt partner, Chef Conrad. We'd love to meet you.
Kind regards,
Janna
Yes, we are feeling very special :-) The meal looks wonderful!
ReplyDeleteYes, the food was very good there. It's located in a nice "restaurant row", so I will be back in that area to review more restaurants. Right across the street is "Poppy" (in Seattle Metropolitan Magazine).
ReplyDeleteJanna, I'll have to stop by Ventana sometime. Thanks!
The chicken does look yum!Good service and hospitality ideally,feel like home.Choosing a restaurant with good service is as important as rating food :)
ReplyDelete